Logis de la Cadène is a charming hotel and gourmet restaurant located in the medieval city of Saint-Émilion, surrounded by vineyards. This historic building offers a breathtaking view of the bell tower of the monolithic church. The Michelin-starred restaurant welcomes guests to a timeless setting of charm and elegance, where Chef Thibaut Gamba's cuisine shines.

With subtlety and talent, Chef Thibaut Gamba infuses his boldness into classic dishes, achieving a fragile harmony between tradition and creativity. The restaurant's menu is focused on plants and the sea, with a cuisine open to the world, rich in techniques and cultures. Enjoy exceptional wines from the vast wine cellar, featuring prestigious pairings and a thousand references.

The Logis de la Cadène also offers a confidential table nestled in the heart of the wine cellar, perfect for intimate gatherings.

Booking highly recommended for a truly unforgettable experience.