L'Auberge du Bonheur is a traditional restaurant located ten minutes from Place de l'Etoile. A change of scenery, L'Auberge du Bonheur is renowned for its magnificent garden, open all summer long: the key is summer cuisine, consisting of refreshing starters and tasty grilled dishes.

In winter, L'Auberge du Bonheur takes on a completely different look and transforms into an elegant chalet where it's a pleasure to snuggle up by the fireplace while enjoying traditional French cuisine.

Like the ambiance, the menu at Auberge du Bonheur changes radically between winter and summer. In the cooler months, it swaps salads and grilled dishes for a shorter, more elaborate menu, accompanied by a daily special. Evolving with the market, it is concocted by a chef of Thai origin who has chosen French gastronomy as her adopted cuisine.

At Auberge du Bonheur, indulgence flows from one plate to the next, right up to the comforting desserts that fulfill the promise contained in the name of this very welcoming address.

Booking recommended.