Welcome to La Crémaillère, a renowned restaurant in Courseulles-sur-Mer, where the passion for fresh seafood and traditional Norman cuisine comes alive. Our chef, a Master Restaurateur, crafts dishes that showcase the region's finest products.

Fresh Seafood

We pride ourselves on serving the freshest seafood, sourced directly from Port-en-Bessin and other Norman ports. Our seafood is prepared with precision and care to bring out the best flavors.

Traditional Norman Cuisine

Our menu features a range of traditional Norman dishes, including Andouille de Vire, foie gras, and tripe à la mode de Caen. We're passionate about showcasing the region's rich culinary heritage.

Normandy's Finest Products

We're committed to using the finest products from Normandy, including apples, calvados, and tarte Tatin. Our dishes are designed to transport you to the rolling hills and picturesque countryside of Normandy.

Fine Wines

Our wine list features some of France's finest appellations, including Sauvignon and Chardonnay. We're happy to help you pair the perfect wine with your meal.

Family Recipes

Some of our recipes have been passed down through generations, and we're proud to share them with our guests. Our family secret? A passion for cooking and a commitment to quality.

Booking Recommended

To ensure a seamless experience, booking is highly recommended. Reserve your table today and get ready to indulge in a culinary journey through Normandy.