Tucked into the historic heart of Bordeaux, Le Chien de Pavlov is a lively bistro run by a young husband-and-wife team who trained in some of Paris's most respected kitchens before bringing their creative flair back home. Since opening in 2014, Mary and Maxime have built a reputation for playful, market-driven cooking served in a warm and unpretentious setting.

The kitchen champions seasonal, local produce sourced from a small circle of trusted growers and producers, resulting in a menu that shifts with the rhythm of the market. Lunch keeps things simple and satisfying with a tight choice of starters, mains and desserts, while evenings open up into a more elaborate tasting-style menu for diners keen to explore the full range of the chefs' ideas.

Spread across two dining rooms totalling 200 square metres and seating up to 70 guests, the space is equally suited to an intimate dinner or a larger celebration, from corporate get-togethers to birthdays and hen or stag parties. Gift vouchers are also available for those wanting to share the experience with friends or family, making Le Chien de Pavlov a genuinely versatile address for any occasion in Bordeaux.