Welcome to HABILE, a restaurant that tells a beautiful story of love, family, and food. Éric, the chef, and Camille, the boss, met on the highway to bliss and have never left it. Their passion for cooking and hospitality shines through in every dish and every interaction.

Éric's Culinary Journey

Éric's journey as a chef has taken him from Paris to Los Angeles, San Francisco, Ibiza, Sardinia, and Toulouse. Along the way, he's learned what truly matters: creating soulful recipes with love and care, rather than soulless dishes for faceless customers.

A Conversation with Food

At HABILE, Éric engages you in conversation, not just with words, but with food. The dishes flow without explanation, inviting you to enjoy a good time, rather than attend a culinary exam.

A Memorable Dining Experience

In the dining room, cellar, or kitchen, HABILE offers a unique and memorable experience. Join us for a culinary adventure that will leave you feeling happy and satisfied.