African Queen brings a taste of the glamorous Mediterranean coast to some of the world's most sought-after destinations, with locations gracing the shores of Beaulieu-sur-Mer, St-Tropez, Dubai, and Cala di Volpe. Conceived by restaurateur Riccardo Giraudi, this stylish concept blends sun-soaked flavours with an atmosphere of effortless elegance, making it a favourite among those seeking both exceptional food and an unforgettable setting.

The menu draws inspiration from the flavours of the Mediterranean and beyond, offering a refined yet playful take on coastal dining. Dishes are crafted to be shared and savoured, pairing bold, fresh ingredients with creative presentation, all designed to complement the breezy, jet-set ambience that has become the brand's signature across its various locations.

Whether you're dining seaside in the South of France or amid the skyline glamour of Dubai, African Queen promises an experience that goes beyond the plate. It's a destination for those who appreciate stylish surroundings, vibrant energy, and a menu built for long, leisurely meals with good company - an ideal choice for travellers and locals alike looking to indulge in a touch of Mediterranean chic.