Discover the culinary gem of Paris's 11th arrondissement at Septime, a Michelin-starred restaurant founded by Bertrand Grébaut in 2011. This renowned eatery has earned its place among the world's top restaurants, ranking #22 in 2023 and #40 in 2025. Septime's commitment to sustainability earned it the Sustainable Restaurant Award in 2017.

Culinary Experience

Indulge in a thoughtfully crafted menu that changes every three weeks, showcasing seasonal and locally sourced ingredients. Enjoy a five-course tasting menu at lunch for €70 or a seven-course tasting menu at dinner for €120. Enhance your experience with an optional wine pairing for an additional €50 at lunch and €65 at dinner.

Reservations and Hours

Plan your visit by booking a reservation exactly three weeks in advance, online or by phone. Septime is open for lunch and dinner from Tuesday to Friday, and dinner only on Monday. Be sure to check their hours, as they are closed on Saturday and Sunday.

Atmosphere and Service

Septime's intimate dining space combines rustic charm with modern sophistication, providing an exceptional setting for your culinary journey. The knowledgeable staff will guide you through the meal, ensuring an unforgettable experience.

Dietary Options

While not exclusively vegetarian, Septime is accommodating and offers vegetarian options. Inform your server about any dietary restrictions, and they'll do their best to tailor the experience to your needs.