Welcome to Restaurant Pouliche, where Chef Amandine Chaignot offers a unique dining experience. Our menu is inspired by the seasons and features fresh cuisine made with quality ingredients, sourced from committed artisans who respect the soil and people.

Local and Seasonal Ingredients

We prioritize local sourcing and offer a menu that reflects the best of each season. Our dishes are crafted to showcase the flavors and ingredients of the moment.

Vegetarian Menu

Every Wednesday, Amandine prepares a 100% vegetarian menu, perfect for lunch or dinner. Our vegetarian options are creative and delicious, and we invite you to try them.

Thoughtful Cuisine

Our menu is thoughtful and playful, reflecting Amandine's experiences, travels, and encounters. We're committed to serving cuisine that is not only delicious but also respectful of the environment and local communities.

Booking Recommended

To ensure a seamless experience, booking is recommended. Reserve your table today and get ready to enjoy a memorable meal at Restaurant Pouliche.