Welcome to Jeanne's restaurant, where we celebrate the flavors of the Mediterranean with a passion for sustainability. Our locavore cuisine showcases the best of local, seasonal produce, sourced from artisan producers and wild harvests.

Sustainable Practices

We're committed to responsible practices, working directly with local fishermen who share our values. Our menu changes weekly, reflecting the freshest ingredients available, and is subject to daily changes based on market offerings.

Local Artisans

We partner with local artisans to bring you the best of the region's produce, including fruits, vegetables, and herbs. Our menu is a reflection of the season's bounty, ensuring a truly authentic experience.

Book Your Table

Booking is recommended to ensure a seamless experience. Reserve your table today and get ready to indulge in a culinary journey at Jeanne's restaurant.