Welcome to La Pomme d’Or, a historic landmark reinvented as a modern gastronomic destination in the heart of Sancerre. Chef Yann Tournier and Sommelier Justine Heuzé offer a unique dining experience that combines the freshness of Brittany’s coastal produce with the richness of Sancerre wines.

Our menu features a tribute to Brittany, with seafood, shellfish, and hand-harvested seaweed paired with local vegetables. We're committed to sustainability, working exclusively with local market gardeners and sourcing seafood that's sustainably caught. Our wine list is carefully curated to complement each menu, showcasing the best of Sancerre's renowned terroir.

Join us for an immersive culinary experience, and discover the timeless beauty of Sancerre. Booking highly recommended.