Bordeaux is France’s great wine city — and where there is great wine, there is always great food. The city’s cuisine is rooted in the rich traditions of Aquitaine: duck confit, entrecôte bordelaise, oysters from the nearby Arcachon Bay, and some of France’s finest foie gras. From the elegant restaurants of the Triangle d’Or to the lively bistros along the Quai des Marques, Bordeaux offers a dining scene that perfectly matches the quality of its legendary wines. Our guide covers the best Bordeaux has to offer.
Browse verified restaurants, bars and cafes across the city.
